Reflection of Spring 2014

I never thought this time of year would come so fast.  As a senior, I feel that I am a sophomore, and only two years have gone by.  Four years fly; faster than in high school, and probably any other time in your life.  It is important to take on as many opportunities...

Networking Event

I attended the Communication Majors Networking Event on April 28th in Montante Cultural Center.  It lasted from 6:30-9pm.  I met with one person that I felt was noteworthy.  Zach Schneider from 15 Fingers gave important advice about trying to make money on your own....

For the First-Timers

Internships should be a learning process.  Whether you are doing hands-on activities, helping out at events or sitting in a chair observing, you are still learning.  I mean, you probably won’t learn as much by “just sitting.”  You need to get out...

Nothing is Impossible

I met with Chef Robert Irvine from ‘Restaurant: Impossible’ on Thursday, November 14th at the Buffalo Niagara Convention Center downtown.  I wasn’t familiar with Irvine on the Food Network, but I knew what his work consisted of on the show.  He turns...